Craving Buster: Mouthwatering Low-Carb Crack Slaw
Ingredients:
2 lbs. ground beef or turkey
2 bags cole slaw mix
4 green onions, chopped
3 tsp minced garlic
3 tbsp soy sauce
2 tbsp sesame oil
2 tsp red pepper flakes
2 tsp ground ginger
Optional: 1 packet Splenda
Cooking Instructions:
Brown the meat: Cook ground beef or turkey in a pan until browned.
In a separate pan, heat sesame oil, then add soy sauce, green onions, and garlic. Stir-fry until fragrant.
Add cole slaw mix, red pepper flakes, and ground ginger. Cook until the vegetables are slightly tender but still crisp.
Drain any excess fat from the meat, then add it to the vegetable mixture. Stir until well combined.
Taste and adjust seasoning as desired. Add more soy sauce or Splenda if needed.