List of ingredients:
350 grams of plain yogurt
4 eggs
100 grams of sugar
50 grams of corn flour
1 small spoonful of yeast
A little bit of salt
Sugar in powder form
The instructions:
Begin by dividing the yellow part from the white part.
Beat the egg yolks with sugar, then mix in the starch, baking powder, and yogurt.
Whisk egg whites with a little salt.
4. Include in the mixture and stir thoroughly.
Put the mixture into a container and bake it at 170 degrees for 50 minutes.